Download HLTH 330 Exam 4 Correct Questions with Answers 2024/2025 Updates and more Exams Nursing in PDF only on Docsity! HLTH 330 Exam 4 Correct Questions with Answers 2024/2025 Updates • Question 1 2 out of 2 points The Special Supplemental Nutrition Program for Women, Infants, and Children targets children up to how many years of age? Selected Answer: • Question 2 Less than 5 2 out of 2 points The majority of food borne illnesses occurs from consuming food that is contaminated by: Selected Answer: • Question 3 Microb e s 2 out of 2 points Those substances on the are not subject to food additive regulation. Selected Answer: • Question 4 GRA S list 2 out of 2 points You are a food safety manager of a plant in Illinois that exports Amaranth, a nutritionally rich grain. Which of the following agencies would you contact to get information on food manufacturing processes in China? Selected Answer: • Question 5 Food and Agriculture Organization of the United Nations 2 out of 2 points All of the following are advantages of organic farming as compared to conventional farming, except: Selected Answer: • Question 6 Higher crop yields 2 out of 2 points This term describes the changes in diet, physical activity, health, and nutrition that occur as less developed countries become more prosperous: Selected Answer: • Question 7 Nutrition transitio n 2 out of 2 points All of the following are effects of nutrition transition except: used in the United States? Selected Answer: • Question 15 The food becomes radioactive and thus harmful to health 2 out of 2 points HACCP is designed to: Selected Answer: • Question 16 Prevent contaminatio n 2 out of 2 points Of the following, who is least likely to be at risk for under-nutrition? Selected Answer: • Question 17 A 20 year-old female college student 2 out of 2 points The first goal of the United Nations Millennium Summit: Selected Answer: • Question 18 End poverty and hunger 2 out of 2 points Color additives that are classified as “certified” have undergone rigorous testing that ensures humans will not have adverse reactions from their use in foods. Selecte d Answer : Fal s e • Question 19 2 out of 2 points The monitor and investigate the incidence and causes of food-borne diseases. Selected Answer: • Question 20 Centers for Disease Control and Prevention 2 out of 2 points Cross-contamination can occur when uncooked foods containing live microbes come into contact with foods that have already been cooked. Selecte d Answer : Tr u e • Question 21 2 out of 2 points Once a food is contaminated with bacteria it is not safe to eat, even if it is prepared in a manner that destroys pathogens or toxins that are present. Selecte d Answer : Fal s e • Question 22 One of every four Americans receives some kind of food assistance. 0 out of 2 points Selecte d Answer : Fal s e • Question 23 2 out of 2 points Nutrition transition may have a negative environmental impact by depleting non- renewable resources. Selecte d Answer : Tr u e • Question 24 2 out of 2 points The groundwater has been contaminated by an industrial pollutant. Which of the following animals will have the greatest concentrations of the pollutants? Selected Answer: • Question 25 Larg e fish 2 out of 2 points Genetically modified rice, called golden rice, is an example of how genetic engineering is used to: Selected Answer: • Question 26 increase the nutrient quality of a food 2 out of 2 points An agricultural shift to increased production of cash crops has the following effects, except: Selected Answer: • Question 27 T r u e • Question 34 2 out of 2 points All of the following are benefits of organic food production techniques except: Selected Answer: • Question 35 Organic foods are risk-free of microbial food- borne illness 2 out of 2 points The nutrient losses that occur as a result of food irradiation are as compared to canning or refrigerated storage. Selected Answer: • Question 36 The sam e 2 out of 2 points Deficiency of this mineral has been found in China, New Zealand, and the Russian Federation where soil content is low: Selected Answer: • Question 37 seleni u m 2 out of 2 points Food borne illness caused by pathogens that multiply in the human body are termed “food-borne ”: Selected Answer: • Question 38 infecti o n 2 out of 2 points Genetic engineering has sped up the process of improving the traits of organisms. Which of the following describes the process of engineering a genetically modified plant? Selecte d Answer : Desired gene is identified and “cut out” of plant - DNA is integrated into chromosomes - modified plant cells are placed into cell culture • Question 39 2 out of 2 points A “food desert” is an area that lacks access to affordable nutrient-dense foods. Selecte d Answer : Tr u e • Question 40 2 out of 2 points Another term of this technique to keep food safe is called cold pasteurization. Selected Answer: • Question 41 Irradiati o n 2 out of 2 points points Your textbook presents government intervention as a viable means of solving social hunger issues. Based on Acts, which of the following is the institution that God intended to solve this problem? And they devoted themselves to the apostles' teaching and the fellowship, to the breaking of bread and the prayers. And awe came upon every soul, and many wonders and signs were being done through the apostles. And all who believed were together and had all things in common. And they were selling their possessions and belongings and distributing the proceeds to all, as any had need. (2:42-45, ESV) Now in these days when the disciples were increasing in number, a complaint by the Hellenists arose against the Hebrews because their widows were being neglected in the daily distribution. And the twelve summoned the full number of the disciples and said, “It is not right that we should give up preaching the word of God to serve tables. Therefore, brothers pick out from among you seven men of good repute, full of the Spirit and of wisdom, whom we will appoint to this duty. But we will devote ourselves to prayer and to the ministry of the word.” And what they said pleased the whole gathering, and they chose Stephen, a man full of faith and of the Holy Spirit, and Philip, and Prochorus, and Nicanor, and Timon, and Parmenas, and Nicolaus, a proselyte of Antioch. (6: 1-7) Selected Answer: • Question 47 The Churc h 2 out of 2 points With regard to contaminants, smaller species of fish tend to be safer than bigger species of fish. Selecte d Answer : Tr u e • Question 48 Food irradiation is also: 2 out of 2 points Selected Answer: • Question 49 Cold pasteurizatio n 2 out of 2 points Recombinant DNA is DNA that has been used in genetically modified crops. Selecte d Answer : Tr u e • Question 50 2 out of 2 points Which of the following acronyms is used to remind us of the factors that affect microbial growth?