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TABC Server Permit Regulations in Tennessee, Exams of Nursing

A comprehensive overview of the regulations and requirements for serving alcohol in tennessee, including the tabc five-year server permit, legal age for serving alcohol, acceptable forms of identification, handling intoxicated guests, and liability for illegal alcohol sales. A wide range of topics related to responsible alcohol service, such as standard drink sizes, signs of intoxication, and proper procedures for refusing service. It also addresses specific scenarios and situations that servers may encounter, providing guidance on how to navigate them in compliance with state laws. The detailed information presented in this document would be highly valuable for anyone working as a server or manager in the alcohol service industry in tennessee, helping them to understand their responsibilities and avoid potential legal issues.

Typology: Exams

2024/2025

Available from 09/20/2024

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Download TABC Server Permit Regulations in Tennessee and more Exams Nursing in PDF only on Docsity! TABC Test The TBCA Five-Year Server Permit is the only permit that authorizes someone to serve liquor, wine, and high-gravity beer in Tennessee. - Answer -True You are employed as a server and your permit expired. You can legally work until you get a new one. - Answer -False The TABC requires your employer to keep copies of all server permits on the workplace premises. - Answer -True If you have never had a TABC Five-Year Server Permit and never worked as a server in Tennessee, you are eligible for a one-time grace period if your company allows it. - Answer -True You start a new job serving alcohol in Tennessee for the first time. You are eligible for a 61-day grace period before you obtain a permit. You work for three days, then quit and take a job at a different establishment. Since you worked less than a week at your first job, you get to start the grace period over again. - Answer -False In Tennessee, it is illegal to sell alcohol to pregnant women. - Answer -False If you make an illegal alcohol sale, you, your manager, and your employer can all be held responsible for your actions. - Answer -True You made an illegal alcohol sale to someone under the age of 21. The drinker then starts a fight in your establishment and injures an innocent bystander. The injured person can sue the minor, but not you. - Answer -False Blood alcohol concentration (BAC) is the amount of: - Answer -Alcohol in the bloodstream A guest is showing signs of intoxication and you need to stop alcohol service. What should you say? - Answer -The law does not allow me to serve any more alcohol at this time. What should you do if an intoxicated guest becomes verbally abusive? - Answer -Get a manager Your guest is halfway through her drink. What should you do? - Answer -Offer another drink, if appropriate, as she is finishing her drink. Which of these documents is an acceptable form of identification? - Answer -U.S. Passport To be valid, an ID must have a birth date, a photo, and be a state or federal document. - Answer -True Peeling lamination and oddly-spaced text are signs that an ID could be fake or altered. - Answer -True All of these beverages are considered one standard drink except: - Answer -Two ounces of 80-proof liquor What is the best type of food to slow alcohol's absorption into the bloodstream? - Answer -Fats and proteins A 12-ounce beer containing 12% ABV should be counted as two standard drinks. - Answer -True You stop alcohol service to an intoxicated guest. When should you write an incident report? - Answer - Immediately after the incident