WSET Level 2 Practical Exam Questions With 100% Correct And Verified Answers, Exams of Advanced Education

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WSET Level 2 Practical Exam Questions

With 100% Correct And Verified Answers

Which latitudes north and south of the equator mark the temperature zone where most vineyards are found? - Correct Answer-30 and 50 degrees Which one of the following does not affect temperature in the vineyard? A. Climate B. Weather C. Grape Variety D. Soil - Correct Answer-C. Grape Variety Which of the following statements is true? A. Top quality wines can only be made from hand-harvested grapes B. Top quality wine can only be made from machine harvested grapes C. Top quality wine can be made from both hand and machine harvested grapes D. Top quality wine cannot be made from machine harvested grapes - Correct Answer- C. Top quality wine can be made from both hand and machine harvested grapes What is the correct sequence of events for most red winemaking? - Correct Answer- Crush, ferment, press Old Oak Vats

1. Add the flavor of oak to a wine.
2. allow oxygen to dissolve in the wine.
3. Allow the tannin's in red wine to soften. - Correct Answer-2. allow oxygen to dissolve in the wine & 3. Allow the tannin's in red wine to soften. Which of the following techniques is the ones that is used to give most red wines their color? A. Fermentation in contact with just the pips and stalks B. Pressing the juice from the grape C. Fermentation in oak casks D. Fermentation in contact with the skins - Correct Answer-D. Fermentation in contact with the skins Which one of the following grape varieties can be used to make premium quality wines in cool, moderate and hot climates? A. Chardonnay B. Pinot Noir C. Sauvignon Blanc D. Riesling - Correct Answer-A. Chardonnay

Which of the following are commonly used to add complexity to premium quality dry chardonnay wines?

1. Flor yeast
2. Botrytis
3. Lees Stirring
4. Barrel fermenation - Correct Answer-3. Lees Stirring
5. Barrel fermenation Youthful Marlborough Sauvignon Blanc wines have flavors of ___________. A. Pineapple and Oak B. Gooseberry and Passion Fruit C. Pear and Honey D. Citrus and Butter - Correct Answer-B. Gooseberry and Passion Fruit Which one of the following regions has a reputation for premium quality Riesling? A. Burgundy B. Alsace C. Rioja D. Vourvay - Correct Answer-B. Alsace Which one of the following statements is true of Pinot Noir? A. It is only used to make inexpensive, low quality wines B. It typically has a lot of color and lots of tannin C. Typical flavors include tropical fruit and citrus D. It is at its best in cool to moderate climates - Correct Answer-D. It is at its best in cool to moderate climates Premium wines made from Cabernet Sauvignon age well because they have____________. A. High tannins and low acidity B. Low tannins and high acidity C. Low tannins and low acidity D. High tannins and high acidity - Correct Answer-D. High tannins and high acidity Grenache grapes typically have _______ sugar and ______ acidity. - Correct Answer- High, Low Which one of the following is renowned for powerful Shiraz-based wines? A. Barossa Valley B. Bordeaux C. Rioja D. Chianti - Correct Answer-A. Barossa Valley From which grape variety is Sancerre made? - Correct Answer-Sauvignon Blanc

Which of the following grape varieties are commonly grown in Alsace?

1. Pinot Gris
2. Chardonnay
3. Gewurztraminer
4. Sémillon - Correct Answer-1. Pinot Gris & 3. Gewurztraminer The best vineyards of the northern Rhône are... A. Coastal B. Steep C. Poorly Drained D. Flat - Correct Answer-Steep In Bordeaux, premium dry white wines are usually made from... A. Sauvignon Blanc & Chenin Blanc B. Chardonnay & Sémillon C. Chenin Blanc and Chardonnay D. Sauvignon Blanc & Sémillon - Correct Answer-D. Sauvignon Blanc & Sémillon Which grape variety is used to make Meursault? - Correct Answer-Chardonnay Many consider Germany to be home of which one of the following grape varieties? A. Sémillon B. Torrontés C. Chardonnay D. Riesling - Correct Answer-D. Riesling Which one of the following is an Italian black grape? A. Verdicchio B. Trebbiano C. Aglianico D. Chardonnay - Correct Answer-C. Aglianico Which one of the following is a full-bodied red wine with high levels of tannin, acidity, and alcohol? A. Gavi B. Soave C. Barolo D. Rias Baixas - Correct Answer-C. Barolo What grape variety is most important in Rioja? - Correct Answer-Tempranillo Which one of the following grape varieties is widely used in the production of rosé wines in Spain? A. Pinotage B. Garnacha

C. Malbec D. Carmenère - Correct Answer-B. Garnacha Which country's specialities are wines made from Malbec and Torrontés? - Correct Answer-Argentina Premium Chilean Sauvignon Blanc is produced in which one of the following wine regions? A. Casablanca B. Catalunya C. Carneros D. Central Otago - Correct Answer-A. Casablanca Australia has a reputation for premium quality Rieslings produced in ______________. A. Margaret River B. Clare Valley C. Hunter Valley D. McLaren Vale - Correct Answer-B. Clare Valley Which one of the varieties is widely grown in South Africa? A. Gewurztraminer B. Pinot Blanc C. Semillon D. Chenin Blanc - Correct Answer-D. Chenin Blanc Grand Cru Classé is a labeling term most associated with which wine region? A. Rhône B. Bordeaux C. Barolo D. Loire - Correct Answer-B. Bordeaux What term is used on an Italian wine label to indicate that the grapes were grown in the historic center of the district? - Correct Answer-Classico Sparkling Asti is made from _________. A. Glera B. Muscat C. Chardonnay D. Pinot Noir - Correct Answer-B. Muscat In Champagne production, to disgorge means to... A. Blend still wines

B. Move the yeasty deposit towards the neck C. Remove the yeasty deposit from the bottle D. Add sugar and yeast to still wine - Correct Answer-C. Remove the yeasty deposit from the bottle Vintage is a common labeling term for which of the following wines?

1. Port
2. Sherry
3. Champagne - Correct Answer-1. Port & 3. Champagne Sauternes is made from Sémillon and _________. A. Chardonnay B. Riesling C. Sauvignon Blanc D. Viognier - Correct Answer-C. Sauvignon Blanc The Solera system is a method of... A. Fermentation B. Maturation C. Pruning D. Trellising - Correct Answer-B. Maturation Which of the following is a common labelling term for Port? A. NV B. VS C. LBV D. PX - Correct Answer-C. LBV (Late Bottled Vintage) Rum is made from... - Correct Answer-Molasses VSOP is common labeling term used for... A. Whisky B. Bourbon C. Cognac D. Vodka - Correct Answer-C. Cognac The dominant flavor in Gin come from... A. Juniper B. Citrus Peel C. Anise D. Agave - Correct Answer-A. Juniper A single malt whisky must always come form a single... A. Cask

B. Distillery C. Malting D. Pot Still - Correct Answer-B. Distillery When opening a bottle of sparkling wine, what can be done to make the process easier and safer?

1. Chill the wine
2. Hold the cork securely from the moment the wire cage is loosened
3. Twist the bottle gently whilst holding the cork - Correct Answer-All of the above Which one of the following provides ideal cellar conditions for the storage of wine sealed with a cork? A. The temperature should be alternating hot and cold B. The temperature should be cool & constant C. The bottle should be stored vertically D. The storage should be in a strong bright light - Correct Answer-B. The temperature should be cool & constant Cork Taint is identified by... A. the bits of cork in the bottle B. brown coloring C. musty aromas D. toffee and caramel aromas - Correct Answer-C. musty aromas With regard to excessive alcohol consumption, which one of the following statements is false? A. It can impair your ability to operate machinery B. It can lead to problems with personal relationships C. It can enhance co-ordination D. It can damage internal organs - Correct Answer-C. It can enhance co-ordination Which would best describe the appearance of a youthful Pouilly-Fumé? A. Deep gold B. Pale pink C. Pale Lemon D. Medium garnet - Correct Answer-C. Pale Lemon On the nose the aroma characteristics for a youthful Pouilly-Fumé would typically be... A. Red fruit and floral B. Green fruit and herbaceous C. Black fruit and spice D. Tropical fruit and oak - Correct Answer-B. Green fruit and herbaceous The sweetness and acidity for a youthful Pouilly-Fumé would be... - Correct Answer-Dry sweetness, High acidity

Which would best describe the appearance of a mature Margaux? A. Deep gold B. Deep purple C. Medium garnet D. Pale pink - Correct Answer-C. Medium garnet On the nose, the aroma characteristics for a mature Margaux would typically be... A. Black fruit, tobacco, cedar B. Tropical fruit, floral, spice C. Green fruit, vegetal, oak D. Citrus fruit, nuts, oak - Correct Answer-A. Black fruit, tobacco, cedar The acidity and tannin levels for a mature Margaux would be... - Correct Answer-high acidity and high tannin