6 Thermodynamics & Kinetics-Colligative Properties, Lecture notes of Chemistry

The four colligative properties of solutions in the dilute limit, where there is a solvent and a solute. The properties are vapor pressure lowering, boiling point elevation, freezing point depression, and osmotic pressure. how to measure concentration using mole fraction and molality. It also derives the equations for each property and provides examples.

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5.60 Spring 2007 Lecture #23 page
1
Colligative Properties
These are properties of solutions in the dilute limit, where there is a
solvent “A” and a solute “B” where nA >> nB.
These properties are a direct result of
)p,T,()p,T,( pure
A
mix
All µ<µ
Use two measures of concentration:
a. Mole Fraction: xB = nB/(nA+nB) ~ nB/nA
b. Molalility: mB = (moles solute)/(kg solvent) = nB/(nAMA)
Where MA is the mass in kg of one mole of solvent.
There are FOUR Colligative Properties:
1. Vapor pressure lowering:
*
A
B
*
AAA pxppp !=!="
2. Boiling point elevation:
b
*
bbb KTTT =!="
mB
( )
vap
2
*
b
A
bH
TRM
K!
=
3. Freezing point depression:
f
*
fff KTTT !=!="
mB
( )
f
2
*
f
A
fH
TRM
K
!
=
c
~
RT=!
is concentration of solute
4. Osmotic pressure:
where
pf3
pf4

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Colligative Properties

These are properties of solutions in the dilute limit, where there is a

solvent “A” and a solute “B” where n A

n

B

These properties are a direct result of ( ,T,p) ( ,T,p)

pure

A

mix

A

μ l <μ l

Use two measures of concentration:

a. Mole Fraction: x B

= n

B

/(n

A

+n

B

) ~ n

B

/n

A

b. Molalility: m B

= (moles solute)/(kg solvent) = n

B

/(n

A

M

A

Where M A

is the mass in kg of one mole of solvent.

There are FOUR Colligative Properties :

  1. Vapor pressure lowering:

B A

A A A

"p =p !p =!x p

  1. Boiling point elevation:

b

b b b

"T =T !T =K m

B

vap

2

A b

b

H

M R T

K

  1. Freezing point depression:

f

f f f

"T =T !T =!K m

B

f

2

A f

f

H

M R T

K

c

!=RT

V

n

c

~ B

= is concentration of solute

  1. Osmotic pressure:

where

Let’s go through these one at a time:

  1. Vapor pressure lowering: This is just Raoult’s Law.

B A

A A A

p =x p =( 1 !x )p So

B A

A A A

"p =p !p =!x p (< 0 )

  1. Boiling point elevation:

Let’s derive this. Start with ( ,T,p) (g,T,p)

A A

μ l =μ

So,

And

( ,T,p) RTlnx (g,T,p)

A A

A

μ l + =μ

RT

G

[ (g,T,p) ( ,T,p )]

RT

ln x

vap

A A A

= μ "μ l =

But lnx A

= ln(1-x

B

) ~ - x

B

= - n

B

/(n

A

+n

B

) ~ - n

B

/n

A

= - (Mn

B

)/(Mn

A

Where M is the total mass of A,

So, lnx A

~ m

B

M

A,

where M

A

is the molar mass of A.

Putting it all together then,

M RT

G

m

A

vap

B

But we need ΔT in there!

2

A

vap

p

vap

p A

B

M RT

H

T

G T

M R

T

m

which gives us

B

vap

2

A

m

H

M RT

T!

Integrating… μ +! "μ = =!

+!

A

p

p

A

A

A

( l,p ,T) (l,p,T) V dp V

(this assumed an incompressible liquid, where volume does not depend

on p)

So then RT lnx V 0

A A

Again using lnx A

~ - n

B

/n

A

Then RT(-n B

/n

A

) + (V

A

/n

A

)π = 0

But V A

~ V

A

+ V

B

= V (V

B

<<V

A

So finally, πV = RTn B

This is the Van’t Hoff Equation. It looks like the ideal gas law!

If we replace c= n

B

/V in the Van’t Hoff Eq., then we get the osmotic

pressure relation:

c

!=RT