

Study with the several resources on Docsity
Earn points by helping other students or get them with a premium plan
Prepare for your exams
Study with the several resources on Docsity
Earn points to download
Earn points by helping other students or get them with a premium plan
An overview of cleaning tools, equipment, and supplies for household use, including dusters, brooms, vacuum cleaners, cleaning detergents, and safety precautions. It also includes a performance task for cleaning a kitchen using a sponge, brush, broom, and detergent soap.
Typology: Exams
Uploaded on 03/04/2021
5
(1)3 documents
1 / 2
This page cannot be seen from the preview
Don't miss anything!


Activity –RESEARCH ME A. Housekeeper
1. Cleaning tools for cleaning household: Dusters Dustpan Brooms (walis tambo and walis ting-ting) Toilet brush and sink brush Bucket or Pails Garbage bins Spray bottle Sponge Cleaning Equipment for cleaning household: Vacuum cleaner Cleaning Supplies for cleaning household: Liquid Detergent Water Gloves Cleaning Detergent Scrubbing Foam 2. Types of Chemicals for cleaning and Sanitizing Soap Detergent Deodorants Acid Cleaner Disinfectants 3. Maintenance and storage of Cleaning Tools and Equipment For Hand Tools: Store hand tools in a clean dry storage area. Protect surfaces of cutting tools in storage. For Tools and Equipment: Store tools and equipment in a clean dry storage area. Clean and spray equipment after each use. All cleaning tools and equipment must be in ventilated area. Perform basic preventive maintenance. Use the right tool for each job. Clean up and pick up after yourself as you go. Good maintenance must be followed. Manufacturer’s instructions for operation and maintenance should be followed. 4. Safety Precautions in Cleaning Tools Inspect your cleaning tools if there is damage before you use. Choose the right cleaning tool in respective household task. Wear Personal Protective Equipment (PPE). Don’t alter your tools. Handle it with care. Keep your workplace clean. B. PERFORMANCE TASK: CLEAN YOUR OWN KITCHEN
A. Cleaning Materials Sponge Brush Trash bin Broom (Walis ting-ting) B. Chemicals Detergent Soap C. Procedures a) Wash the plates with detergent soap, water and sponge. b) After washing the plates, arrange the plates into proper storage. c) Sweep the floor using the broom (walis ting-ting) in removing the dirt d) After sweeping the floor, use dustpan in collecting dirt and throw it to the trash bin