Cellular Respiration, Study notes of Biology

Download Cellular Respiration and more Study notes Biology in PDF only on Docsity! Cellular Respiration 1 Cellular Respiration How is energy transferred and transformed in living systems? Why? Living organisms display the property of metabolism, which is a general term to describe the processes carried out to acquire and use energy. We know that people need to eat, and in our foods are various kinds of nutrients that our cells use. One large group of nutrients in our foods is carbohydrates, which supply our cells with glucose (C 6 H 12 O 6 ). So the question is: How does the food we chew and swallow fuel our cells? Model 1 – Glycolysis ! = pyruvic acid (3 C) = glucose (6 C) = mitochondrion = nucleus NAD NAD NADH NADH ATP ATP ADP ADP Cell membrane 1. Refer to Model 1. a. What is represented by the hexagon? b. How many carbon atoms (C) are in one molecule of glucose? 2. Refer to Model 1. a. What is represented by the triangles? b. How many carbon atoms (C) are in one molecule of pyruvic acid? 3. In the process of glycolysis, what happens to glucose after it crosses the cell membrane into the cytoplasm of the cell? 2 POGIL™ Activities for High School Biology Read This! Glycolysis occurs in the cytoplasm of cells and does not require the presence of oxygen. Therefore, the process is anaerobic. It is the fi rst step used by cells to extract energy from glucose in the form of ATP. ATP can be directly used by cells. 4. Thinking about the number of carbon atoms in glucose and in pyruvic acid, explain why there is one molecule of glucose on the left side of the arrow and two molecules of pyruvic acid on the right side of the arrow. 5. How many ATP molecules are produced during glycolysis? 6. Hydrogen-carrying molecules are also produced during glycolysis. What is the symbol of these hydrogen-carrying molecules? 7. Does glycolysis occur inside or outside the mitochondria? Model 2 – Krebs Cycle Mitochondrial matrix Inner mitochondrial membrane Outer mitochondrial membrane = carbon dioxide (1 C) NAD+ NAD+ NAD+ NAD+ NADH NADH NADH NADH FADH2 ATPADP FAD = pyruvic acid (3 C) 8. According to Model 2, what happens to pyruvic acid during the Krebs cycle? 9. According to Model 2, where does the change identifi ed in the previous question occur? Cellular Respiration 5 Read This! Remember that glycolysis produces two pyruvic acid molecules per glucose molecule along with two of the hydrogen-carrying NADH molecules. Remember also that the Krebs cycle produces NADH as well as another hydrogen carrier called FADH 2 . It is important to know that during the electron transport chain, when each NADH gives up electrons and hydrogen ions, there is enough of a potential energy change to make three ATP molecules. When each FADH 2 gives up electrons and hydrogen ions, there is enough of a potential energy change to make two ATP molecules. 20. Fill in the chart below to calculate the total amount of ATP produced from the breakdown of each glucose molecule during the three steps of cellular respiration. Number of ATP produced from one glucose molecule Number of H-carriers produced from one glucose molecule NADH FADH 2 Glycolysis Krebs Cycle Electron Transport Chain _______________ x 3 x 2 Total ATP Produced Grand Total ATP produced (add all 3 columns above) 21. Look at the equation for cellular respiration and write in which stage of the process each mol- ecule is either used or produced. C 6 H 12 O 6 + 6O 2 → 6CO 2 + 6H 2 O + 38 ATP Used in Used in Produced in Produced in Produced in 22. Compare the ATP available to cells when oxygen is present versus when it is absent. How might this help explain why brain and heart functions are so quickly affected when a person cannot breathe? 6 POGIL™ Activities for High School Biology Extension Questions Model 4 – Two Kinds of Anaerobic Respiration Fermentation (no O 2 present in cell) OR glucose pyruvic acid lactic acid glucose pyruvic acid alcohol + CO2 23. What are the two substances that may be formed in anaerobic respiration? 24. Recall that two molecules of ATP are formed during glycolysis. Neither fermentation process shown above creates any more ATP. Knowing this, what would you predict about the cellular energy available to organisms that carry out fermentation? 25. Research the relationship between overexertion of muscles and the formation of lactic acid. How does this relate to “the burn” felt during strenuous activity? 26. What common foods involve the process of fermentation? Use your textbook or other resource to make a list of the foods and the specific organisms used.