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A project plan for cooking longganisa, a filipino dish made from ground pork. The plan includes objectives related to the principles of preparing and cooking meat, as well as a list of ingredients, their quantities, and costs. The document also emphasizes the cultural significance of food and the importance of preserving traditional dishes when immigrants move to new places.
Typology: Assignments
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Project Plan No.: 3 Dated Started: March 19, 2021 Name of Project: Project Plan Making Dated Finished: A. Objectives
vinegar 30 grams 12 php 12 php soy sauce 60 grams 10 php 10 php garlic 50 grams 25 php 25 php