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This article from the canadian science fair journal discusses an experiment investigating how temperature, concentration of vitamin c, stirring, and solvent volume impact the iodine clock reaction. The author hypothesizes and tests these variables to understand how they control the reaction's speed.
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CSFJ | Vol. 1 | Issue 1 © Suuronen 2018 the seawater reacted with the calcium carbonate of the shell, Reac- tion A is a slow reaction in which hydrogen peroxide reacts with iodine that produces a chemical that looks like this: I3. This is called triiodide. As soon as each triiodide chemical is produced, it immediately gets consumed by Reaction B. Reaction A: Hydrogen Peroxide + Iodine → Triiodide + Water Reaction B is a fast reaction that uses vitamin C to change the triiodide back to iodine, which keeps the solution clear. Reaction B: Triiodide + Vitamin C → Iodine + Sulfur Derivative Eventually, the vitamin C that is keeping the solution from turn- ing blue runs out, and the triiodide chemicals are not being con- sumed by Reaction B anymore. Now triiodide reacts with the starch, and this results in the solution turning a dark blue. Triiodide + Starch Starch → Complex (blue) The competing reactions (Reactions A vs. B) explain the delayed colour change in the experiment.
A chemical reaction is a process in which one or more mol- ecules react with each other and are changed into other mol- ecules. These are a part of many of the things we use or benefit from every day. For example, batteries, car engines, and plas- tics all require chemical reactions. Since chemical reactions are so significant in our lives, understanding how we can con- trol them is very important. For example, this would help with product safety and for getting the most out of the products that use chemistry. The iodine clock reaction is a chemical reac- tion that can teach the basic principles of controlling chem- istry. The iodine clock reaction is when two clear liquids are mixed, resulting in another clear liquid. After a few moments, the liquid instantaneously turns dark blue. The reason that the solution remains clear momentarily is because there are two competing reactions: Reaction A and Reaction B (Figure 1).
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The purpose of this experiment is to determine how changing different variables can affect the rate of the iodine clock reaction. The variables to be tested are:
The Canadian Science Fair Journal CSFJ | Vol. 1 | Issue 1 © Suuronen 2018
My prediction for the effect of temperature is that the solution will turn blue faster when it is warmer because, according to the par- ticle theory, particles will move faster in higher temperatures. My prediction for the concentration of vitamin C is that more of it will cause a delayed reaction in the solution, because there will be more chemicals to try and keep the solution clear. My prediction for the effect of stirring is that the solution will turn blue more quickly, because particles are constantly in motion, so if you make them move faster (which I will be doing while stirring), they will com- plete their “battle” more quickly. My prediction for the effect of concentration is that the solution will turn blue faster because the particles are closer together. MATERIALS :
The Canadian Science Fair Journal CSFJ | Vol. 1 | Issue 1 © Suuronen 2018 Figure 3. Figure 4. Figure 1. Figure 2. APPENDIX