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A study guide for the Kin 527 final exam. It covers the major functions of nutrients, macronutrients, types of carbohydrates, calories in different nutrients, types of food containing different nutrients, functions of complex and simple carbohydrates, glycemic index, fiber, water intake, and saturated and unsaturated fats. correct answers to questions related to these topics. It is a useful resource for students studying nutrition and related subjects.
Typology: Exams
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