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Material Type: Exam; Professor: Cook; Class: Business Process Improvement; Subject: Business Information Technology; University: Virginia Polytechnic Institute And State University; Term: Fall 2013;
Typology: Exams
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d. Concordance i. Context of word use e. Entity recognition i. Tasks most likely to accomplish f. Clustering i. Process of organizing objects into groups whose members are similar in some way ii. Low signal to noise ratio
b. Red i. Feelings. Allows free speech “This is how I feel about the matter” c. Yellow i. Brightness. Moves ahead of situation with positive hope d. Black i. Caution. Negative assessment e. Green i. Creative,. lateral thinker f. Blue i. Manage. “in-control” hat
e. Performer capability maturity model i. Level of process knowledge, has lean focus, optimizing processes, includes breakdown of categories
a. This is due to the assessment for attribute is done more quickly by simple inspection or count, where variable data requires a measuring instrument
a. Rule 1 – if a point falls outside control limit, that point is OOC i. Operational definition => runs rules => identifies patterns
i.
b. Track Improvements i. Make sure process is centered and stable, and additional improvements made to process c. Eliminate process control mistakes i. Over-adjustment ii. Under-adjustment d. Levels of Quality Consciousness i. No quality consciousness ii. Defect detection iii. Defect prevention iv. Never-ending improvement v. Innovations
o Order/ship it Manufacturing Internal and external customers o Internal Assembly line designers o external law enforcement citizens customer expectations o cheap o accurate o easy to carry o easy to use Titleist Marketing Market-driven company Chocolate manufacturing