Product Summary Report, Study notes of Nutrition

Page 1 of 4. Confidential. OREO. CHOCOLATE SANDWICH COOKIES. Part No. [Rev]: 22005042 [11] ... 2,000 calories a day is used for general nutrition advice.

Typology: Study notes

2022/2023

Uploaded on 03/01/2023

anum
anum 🇺🇸

4.6

(8)

243 documents

1 / 4

Toggle sidebar

This page cannot be seen from the preview

Don't miss anything!

bg1
Product Summary Report
Generated On: 25-May-2019
Page 1 of 4
Confidential
OREO
CHOCOLATE SANDWICH COOKIES
Part No. [Rev]: 22005042 [11]
Specification Status: CURRENT
Product Information
NET WT 7 LB 8 OZ (3.4kg)
Product Net Content
10019320009355
Product GTIN
00935
Product Code
001932000935
Product UPC Code
Signature Line
Mondelez Global LLC
East Hanover, NJ 07936 USA
or
Mondelez Global LLC, East Hanover, NJ 07936 USA
Ingredient Declaration Section
US(en):
CONTAINS:
Kosher / Halal Status
None
Halal Certification
OU-D
Kosher Certification
Please Note: This report is provided for information purposes only and should not be relied upon as a basis for product
performance. It is recommended that the product be evaluated prior to its commercial usage. For specifications in Current
status, the information in this report is valid as of the "Report Generated On" date at the top of the document. Approved
Status specifications are awaiting commercialization.
pf3
pf4

Partial preview of the text

Download Product Summary Report and more Study notes Nutrition in PDF only on Docsity!

Product Summary Report

Generated On: 25-May-

Confidential

OREO

CHOCOLATE SANDWICH COOKIES

Part No. [Rev]: 22005042 [11]

Specification Status: CURRENT

Product Information

Product Net Content NET WT 7 LB 8 OZ (3.4kg)

Product GTIN 10019320009355

Product Code 00935

Product UPC Code 001932000935

Signature Line

Mondelez Global LLC East Hanover, NJ 07936 USA or Mondelez Global LLC, East Hanover, NJ 07936 USA

Ingredient Declaration Section

INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE

MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, PALM AND/OR CANOLA OIL,

COCOA (PROCESSED WITH ALKALI), INVERT SUGAR, LEAVENING (BAKING SODA AND/OR CALCIUM

PHOSPHATE), SOY LECITHIN, SALT, CHOCOLATE, NATURAL FLAVOR.

US(en):

WHEAT, SOY.

CONTAINS:

Kosher / Halal Status

Halal Certification None

Kosher Certification OU-D

Please Note: This report is provided for information purposes only and should not be relied upon as a basis for product performance. It is recommended that the product be evaluated prior to its commercial usage. For specifications in Current status, the information in this report is valid as of the "Report Generated On" date at the top of the document. Approved

Product Summary Report

Generated On: 25-May-

Confidential

OREO

CHOCOLATE SANDWICH COOKIES

Part No. [Rev]: 22005042 [11]

Specification Status: CURRENT

Shipping and Storage Conditions

Storage Conditions Prevailing Conditions

Shipping Conditions Prevailing Conditions

Shelf Life in days 270

Technical Data

Analytical Characteristics

Chemical Composition Minimum Maximum UoM

Moisture, loss on drying 3.40 %

Physical Tests Minimum Maximum UoM

Dimensions, diameter 1.7500 1.8800 in

Dimensions, stack height 4.9400 5.0600 in

Open Expiration Code Date Format i.e. 14DEC13 (14-day of month; DEC-month of year; 13-expiration year)

Code Date Format

Additional Information

Countries of Origin (Where Manufactured) United States - US

Please Note: This report is provided for information purposes only and should not be relied upon as a basis for product performance. It is recommended that the product be evaluated prior to its commercial usage. For specifications in Current status, the information in this report is valid as of the "Report Generated On" date at the top of the document. Approved

Product Summary Report

Generated On: 25-May-

Confidential

OREO

CHOCOLATE SANDWICH COOKIES

Part No. [Rev]: 22005042 [11]

Specification Status: CURRENT

Servings Per Package about 100

Serving Size 3 cookies (34g)

Nutrition Information - per 100g

Nutrient [Attribute] Unit of Measure 100 gram Unrounded

Calories [ - ] kcal 468.

Fat [Total Triglycerides] g 19.

Saturated Fat [ - ] g 5.

Trans Fat [Non-Conjugated] g 0.

Cholesterol [ - ] mg 0

Carbohydrate [Total] g 72.

Dietary Fiber [US nutrition labeling definition] g 1.

Sugars [Total] g 40.

Added Sugars [ - ] g 39.

Protein [ - ] g 4.

Vitamin D [Total (mcg)] μg 0.

Sodium [ - ] mg 342.

Potassium [ - ] mg 139.

Calcium [ - ] mg 43.

Iron [ - ] mg 4.

Please Note: This report is provided for information purposes only and should not be relied upon as a basis for product performance. It is recommended that the product be evaluated prior to its commercial usage. For specifications in Current status, the information in this report is valid as of the "Report Generated On" date at the top of the document. Approved