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A list of walmart food codes and their corresponding answers. It is a useful resource for students studying food safety, retail operations, or supply chain management. The document can be used to understand the coding system used by walmart for identifying different food items and to learn about the specific characteristics of each item. It can also be used as a reference tool for students working on projects or assignments related to food retail.
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4075 - ANSWERS-lettuce red leaf 4094 - ANSWERS-bunched carrots 4030 - ANSWERS-kiwi 4889 - ANSWERS-cilantro 4596 - ANSWERS-pickling cucumber 4040 - ANSWERS-plums (purple) 4693 - ANSWERS-jalapeno pepper 4536 - ANSWERS-bean sprouts 4067 - ANSWERS-zucchini squash 4064 - ANSWERS-large tomatoes 4663 - ANSWERS-white onions 4788 - ANSWERS-squash (calabasita) 4664 - ANSWERS-vine tomatoes 4093 - ANSWERS-yellow/brown onion 4680 - ANSWERS-golden bell pepper 4709 - ANSWERS-small Serrano pepper 4827 - ANSWERS-sweet potato 4065 - ANSWERS-green bell pepper 4089 - ANSWERS-radish 4801 - ANSWERS-tomatillos
4079 - ANSWERS-cauliflower 4417 - ANSWERS-red pear 4033 - ANSWERS-lemon 4306 - ANSWERS-lime 4081 - ANSWERS-eggplant 4051 - ANSWERS-mango 4608 - ANSWERS-garlic 4677 - ANSWERS-Anaheim pepper 4626 - ANSWERS-jicama 4640 - ANSWERS-Romaine Lettuce 4784 - ANSWERS-yellow squash 4811 - ANSWERS-turnips 4629 - ANSWERS-leeks 4080 - ANSWERS-asparagus 4066 - ANSWERS-green beans 4082 - ANSWERS-red onions 4072 - ANSWERS-russet potato 4073 - ANSWERS-red potato 4074 - ANSWERS-red yam 4554 - ANSWERS-red cabbage 4612 - ANSWERS-ginger root 4662 - ANSWERS-shallot 4562 - ANSWERS-single carrot