ABC Bartending Question and Answer 100% Correct, Exams of Hospitality and Tourism

ABC Bartending Question and Answer 100% Correct

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2023/2024

Available from 09/07/2024

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ABC Bartending Question and Answer
100% Correct
Can you reuse a drink spill? - ANSWER-No
Could ice cream be used instead of cream ? - ANSWER-Yes
Describe an Aperitif wine. - ANSWER-Sparks an appetite
Do "well" and "house" mean the same thing ? - ANSWER-Yes
Explain how we free pour ? - ANSWER-Through eyeballing and counting
Explain what "/R" means when reading a cocktail check . Example ( J.D Man/R) -
ANSWER-Rocks.
Explain why some Liqueurs have the word "crème" before the flavor ? - ANSWER-
Higher sugar content
Give 3 reasons why we shake or stir a drink..? - ANSWER-To blend, it settle & to soften
it.
How do you chill your glasses? - ANSWER-Ice + water
How is a drink, served "neat," served? - ANSWER-Room temperature
If a customer orders a drink that isn't familiar to you, what should you do? - ANSWER-
Ask what's in it
If you replace an olive with an onion it's called a what? - ANSWER-Gibson
List 6 after dinner cordials? - ANSWER-Baileys, Kahlúa, twaka, golsloger, frangelico,
disarono.
Name 2 domestic beers. - ANSWER-Budweiser & Coors
Name 2 imported beers. - ANSWER-Corona & Heineken
Name 2 popular call brands of Tequila. - ANSWER-Patron & 1800
Name 2 top shelf brands for triple sec. - ANSWER-Quantro & marnia
Name 2 types of red wine. - ANSWER-Cabernet & merlot
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ABC Bartending Question and Answer

100% Correct

Can you reuse a drink spill? - ANSWER-No Could ice cream be used instead of cream? - ANSWER-Yes Describe an Aperitif wine. - ANSWER-Sparks an appetite Do "well" and "house" mean the same thing? - ANSWER-Yes Explain how we free pour? - ANSWER-Through eyeballing and counting Explain what "/R" means when reading a cocktail check. Example ( J.D Man/R) - ANSWER-Rocks. Explain why some Liqueurs have the word "crème" before the flavor? - ANSWER- Higher sugar content Give 3 reasons why we shake or stir a drink..? - ANSWER-To blend, it settle & to soften it. How do you chill your glasses? - ANSWER-Ice + water How is a drink, served "neat," served? - ANSWER-Room temperature If a customer orders a drink that isn't familiar to you, what should you do? - ANSWER- Ask what's in it If you replace an olive with an onion it's called a what? - ANSWER-Gibson List 6 after dinner cordials? - ANSWER-Baileys, Kahlúa, twaka, golsloger, frangelico, disarono. Name 2 domestic beers. - ANSWER-Budweiser & Coors Name 2 imported beers. - ANSWER-Corona & Heineken Name 2 popular call brands of Tequila. - ANSWER-Patron & 1800 Name 2 top shelf brands for triple sec. - ANSWER-Quantro & marnia Name 2 types of red wine. - ANSWER-Cabernet & merlot

Name 2 types of white wine. - ANSWER-Chardonnay & Sauvignon Name the 2 types of vermouth used in Manhattans and Martinis. - ANSWER-Dry & Sweet Name the glass for "straight up" drinks. - ANSWER-Martini Name two popular cognacs. - ANSWER-Hennessy & remy Should you pour the Vermouth first when making Manhattans and Martinis? - ANSWER-Yes. Sour mix is a concentrate of what? - ANSWER-Equal mix of lemons & limes + sugar & water The 5 classes of beer are? - ANSWER-Logger, ail, porter, bok, stal The drier the martini the ___________ Vermouth you use. - ANSWER-Less What 2 ways are the drink made in the 1st lesson? - ANSWER-Straight up or on the rocks What are 5 classes of wine? - ANSWER-Red, white, sparkling, apretiefs, desert What are five white liquors in the speed rack? - ANSWER-Vodka, gin, rum, triple sec, tequila What Cream is usually used in cream drinks? - ANSWER-Half & half What does "86" mean? - ANSWER-Out if something or cutting someone off. What does "dirty" mean in Dirty Martini? - ANSWER-1/2 oz Olive Juice What does "tall" mean? - ANSWER-More mix, less concentrated What does "top shelf" mean? - ANSWER-Premium What does J.D stand for? - ANSWER-Jack Daniels What does the term "call" mean? - ANSWER-Name brand What does the term "perfect" mean in making Manhattans and Rob Roys? - ANSWER- One count sweet, one count dry What does the term "virgin" mean? - ANSWER-No alcohol

When are Aperitifs usually served? - ANSWER-Before dinner When are Cordials usually served? - ANSWER-After dinner When serving a drink straight up, why do we handle the glass be the stem? - ANSWER- Not to leave drink warm & finger prints When would a cream drink most likely be requested? - ANSWER-Dessert Why do we garnish a drink? - ANSWER-Flavor enhancement & decoration Why do we like to use Half & Half instead of milk? - ANSWER-Half & half is richer, thicker and longer shelf life Why do we use a strainer in making a drink straight up? - ANSWER-To keep the ice from pouring Why do we use the term "behind you"? - ANSWER-Not to startle the bartender when walking behind Why do you chill the martini glass? - ANSWER-Cold glass = cold drink Why do you pour a head on beer? - ANSWER-Helps with carbonation release