Bacillus Anthracis: A Gram Positive Rod-Shaped Bacterium Causing Anthrax, Study notes of Microbiology

An in-depth analysis of bacillus anthracis, a gram positive rod-shaped bacterium that is the causative agent for anthrax. The bacterium exists in two forms: vegetative and endospore. The spore form is soil-dwelling and exceptionally viable, capable of surviving for decades. The vegetative state, on the other hand, is a bacteremia-causing pathogen that is easily killed and vaccines are available against it. The document also covers the history of the discovery of bacillus anthracis, the different forms of anthrax, and their symptoms and mortality rates.

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Uploaded on 08/26/2009

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Microbe of the Week
Bacillus Anthracis
•Rod shape bacterim
•Gram positive
Causative agent for anthrax
Exists in two forms
Vegetative and Endospore
Bacillus anthracis
Spore form
Soil dwelling
Exceptionally viable. Can exists for
decades
Dormant until an optimal
environment presents itself.
Sporicides have the ability to kill
the spores.
Bacillus anthracis
Vegetative State
Bacteremia- Blood pathogen
Vaccine is available
“Anthrax spore vaccine”
Very easily killed
Increased risks amongst
professionals that work with
livestock.
Background
Bacillus anthracis was the first disease-causing
bacterium discovered
Discovered in 1877 by Robert Koch
Koch also discovered tuberculosis bacillus and
cholera vibrio
Anthracis means “coal”, which refers to the black lesions
formed by the cutaneous form of the disease
Disease
Cutaneous Anthrax
Organism enters through
a break in the skin
Most common
Causes swelling and
lesions
Only a small percentage
of cutaneous infections
are fatal
Inhalation Anthrax
Organism enters through the
respiratory tract
Mortality rate is near 100%
Initial flu-like symptoms that
progress to hypotension,
bacteremia and toxemia
Intestinal Anthrax
Contracted from consumption of contaminated meat
Symptoms include anorexia, nausea, vomiting and
abdominal pain along with hemorrhagic disrrhea
Can become systemic and fatal

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Microbe of the Week

Bacillus Anthracis

• Rod shape bacterim

• Gram positive

• Causative agent for anthrax

• Exists in two forms

Vegetative and Endospore

Bacillus anthracis

Spore form

  • Soil dwelling
  • Exceptionally viable. Can exists for decades
  • Dormant until an optimal environment presents itself.
  • Sporicides have the ability to kill the spores.

Bacillus anthracis

Vegetative State

  • Bacteremia- Blood pathogen
  • Vaccine is available
  • “Anthrax spore vaccine”
  • Very easily killed
  • Increased risks amongst professionals that work with

livestock.

Background

  • Bacillus anthracis was the first disease-causing bacterium discovered
  • Discovered in 1877 by Robert Koch
    • Koch also discovered tuberculosis bacillus and cholera vibrio
  • Anthracis means “coal”, which refers to the black lesions formed by the cutaneous form of the disease

Disease

Cutaneous Anthrax

  • Organism enters through a break in the skin
  • Most common
  • Causes swelling and lesions
  • Only a small percentage of cutaneous infections are fatal

Inhalation Anthrax

  • Organism enters through the respiratory tract
  • Mortality rate is near 100%
  • Initial flu-like symptoms that progress to hypotension, bacteremia and toxemia

Intestinal Anthrax

  • Contracted from consumption of contaminated meat
  • Symptoms include anorexia, nausea, vomiting and abdominal pain along with hemorrhagic disrrhea
  • Can become systemic and fatal