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Effect of Cyclical Ketogenic Diet vs. Balanced Diet on Body Composition and Performance in, Apuntes de Ciencias de la Tierra y del Medio Ambiente

A randomized controlled trial comparing the effect of a cyclical ketogenic reduction diet (CKD) and a nutritionally balanced reduction diet (RD) on body composition, muscle strength, and endurance performance in healthy young males undergoing regular resistance training and aerobic training. The study found that both diets led to significant decreases in body weight, body fat mass, and body mass index, but had differential effects on lean body mass, body water content, and aerobic performance parameters.

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2020/2021

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nutrients
Article
The Influence of Cyclical Ketogenic Reduction Diet
vs. Nutritionally Balanced Reduction Diet on Body
Composition, Strength, and Endurance Performance
in Healthy Young Males: A Randomized
Controlled Trial
Pavel Kysel 1, Denisa Haluzíková1, Radka PetrákováDoležalová1, Ivana La ˇnková2,3,
Zde ˇnka Lacinová2,4, Barbora Judita Kasperová3, Jaroslava Trnovská2, Viktorie Hrádková3,
Miloš Mráz3, Zdenˇek Vilikus 1,* and Martin Haluzík3, 4, *
1Department of Sports Medicine, First Faculty of Medicine and General University Hospital,
12000 Prague, Czech Republic; [email protected] (P.K.); [email protected] (D.H.);
2Centre for Experimental Medicine, Institute for Clinical and Experimental Medicine,
12000 Prague, Czech Republic; [email protected] (I.L.); [email protected] (Z.L.); [email protected] (J.T.)
3Diabetes Centre, Institute for Clinical and Experimental Medicine, 12000 Prague, Czech Republic;
4
Institute of Medical Biochemistry and Laboratory Diagnostics, First Faculty of Medicine, Charles University
and General University Hospital, 12000 Prague, Czech Republic
*Correspondence: [email protected] (Z.V.); [email protected] (M.H.)
Received: 31 August 2020; Accepted: 15 September 2020; Published: 16 September 2020


Abstract:
(1) Background: The influence of ketogenic diet on physical fitness remains controversial.
We performed a randomized controlled trial to compare the effect of cyclical ketogenic reduction
diet (CKD) vs. nutritionally balanced reduction diet (RD) on body composition, muscle strength,
and endurance performance. (2) Methods: 25 healthy young males undergoing regular resistance
training combined with aerobic training were randomized to CKD (n=13) or RD (n=12).
Body composition
, muscle strength and spiroergometric parameters were measured at baseline
and after eight weeks of intervention. (3) Results: Both CKD and RD decreased body weight, body fat,
and BMI. Lean body mass and body water decreased in CKD and did not significantly change in RD
group. Muscle strength parameters were not affected in CKD while in RD group lat pull-down and
leg press values increased. Similarly, endurance performance was not changed in CKD group while
in RD group peak workload and peak oxygen uptake increased. (4) Conclusions: Our data show that
in healthy young males undergoing resistance and aerobic training comparable weight reduction
were achieved by CKD and RD. In RD group; improved muscle strength and endurance performance
was noted relative to neutral effect of CKD that also slightly reduced lean body mass.
Keywords: body composition; ketogenic diet; strength parameters; endurance; training
1. Introduction
The last decade has been characterized by the search for alternative dietary ways to achieve
optimal body composition while maintaining or improving physical fitness and sports performance
to promote healthy lifestyle and prevent chronic diseases [
1
,
2
]. Current trends in sports nutrition
are increasingly reaching for the minimization of the carbohydrate component with ketogenic diet
becoming a very popular approach, in particular in endurance athletes [3,4].
Nutrients 2020,12, 2832; doi:10.3390/nu12092832 www.mdpi.com/journal/nutrients
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pf4
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nutrients

Article

The Influence of Cyclical Ketogenic Reduction Diet

vs. Nutritionally Balanced Reduction Diet on Body

Composition, Strength, and Endurance Performance

in Healthy Young Males: A Randomized

Controlled Trial

Pavel Kysel 1 , Denisa Haluzíková 1 , Radka Petráková Doležalová 1 , Ivana La ˇnková 2,3,

Zde ˇnka Lacinová 2,4, Barbora Judita Kasperová 3 , Jaroslava Trnovská 2 , Viktorie Hrádková 3 ,

Miloš Mráz 3 , Zdenˇek Vilikus 1,* and Martin Haluzík 3,4,*

(^1) Department of Sports Medicine, First Faculty of Medicine and General University Hospital, 12000 Prague, Czech Republic; [email protected] (P.K.); [email protected] (D.H.); [email protected] (R.P.D.) (^2) Centre for Experimental Medicine, Institute for Clinical and Experimental Medicine, 12000 Prague, Czech Republic; [email protected] (I.L.); [email protected] (Z.L.); [email protected] (J.T.) (^3) Diabetes Centre, Institute for Clinical and Experimental Medicine, 12000 Prague, Czech Republic; [email protected] (B.J.K.); [email protected] (V.H.); [email protected] (M.M.) (^4) Institute of Medical Biochemistry and Laboratory Diagnostics, First Faculty of Medicine, Charles University and General University Hospital, 12000 Prague, Czech Republic ***** Correspondence: [email protected] (Z.V.); [email protected] (M.H.)

Received: 31 August 2020; Accepted: 15 September 2020; Published: 16 September 2020

 

Abstract: (1) Background: The influence of ketogenic diet on physical fitness remains controversial.

We performed a randomized controlled trial to compare the effect of cyclical ketogenic reduction

diet (CKD) vs. nutritionally balanced reduction diet (RD) on body composition, muscle strength,

and endurance performance. (2) Methods: 25 healthy young males undergoing regular resistance

training combined with aerobic training were randomized to CKD (n = 13) or RD (n = 12).

Body composition, muscle strength and spiroergometric parameters were measured at baseline

and after eight weeks of intervention. (3) Results: Both CKD and RD decreased body weight, body fat,

and BMI. Lean body mass and body water decreased in CKD and did not significantly change in RD

group. Muscle strength parameters were not affected in CKD while in RD group lat pull-down and

leg press values increased. Similarly, endurance performance was not changed in CKD group while

in RD group peak workload and peak oxygen uptake increased. (4) Conclusions: Our data show that

in healthy young males undergoing resistance and aerobic training comparable weight reduction

were achieved by CKD and RD. In RD group; improved muscle strength and endurance performance

was noted relative to neutral effect of CKD that also slightly reduced lean body mass.

Keywords: body composition; ketogenic diet; strength parameters; endurance; training

1. Introduction

The last decade has been characterized by the search for alternative dietary ways to achieve

optimal body composition while maintaining or improving physical fitness and sports performance

to promote healthy lifestyle and prevent chronic diseases [ 1 , 2 ]. Current trends in sports nutrition

are increasingly reaching for the minimization of the carbohydrate component with ketogenic diet

becoming a very popular approach, in particular in endurance athletes [3,4].

Nutrients 2020 , 12 , 2832; doi:10.3390/nu12092832 www.mdpi.com/journal/nutrients

According to current definitions, carbohydrate intake within the range of 50–150 g per day can be

described as non-ketogenic low-carbohydrate regimens [ 5 ]. Ketogenic diet is most commonly defined

by a daily carbohydrate intake below 50 g per day or energy provision from carbohydrates for up to

10% of total energy intake [ 6 ]. Out of the frequently used approaches, targeted ketogenic diet allows

carbohydrates to be consumed immediately around exercise to sustain performance without affecting

ketosis [ 7 ]. The cyclical ketogenic diet (CKD) alternates periods of ketogenic dieting with periods

of high-carbohydrate consumption [ 8 ]. The period of high-carbohydrate eating is supposed to refill

muscle glycogen to sustain exercise performance [9].

The influence of ketogenic diets on sports performance is still the topic of an ongoing debate [ 10 , 11 ]

with often conflicting results [ 12 ]. The overreaching mainstream nutrition philosophy for endurance

athletes emphasizes a carbohydrate-dominant, low fat paradigm. Under these dietary conditions,

carbohydrates are utilized as predominant fuel source to cover high volumes of aerobic exercise [ 13 ].

The appeal of low carbohydrate high fat diet for endurance athletes is likely due to the shift in fuel

utilization, from a carbohydrate-centric model with limited glycogen sources to predominant fat

utilization with much bigger and longer-lasting fat stores [ 14 ]. This metabolic shift, seen after a period

of dietary alteration, is often referred to as being “fat-adapted”, which has been well-documented

in studies since the 1980s [ 15 ]. Substantial reduction in carbohydrate intake promotes utilization of

ketones and, according to some studies, it may enhance physical performance due to minimizing

the reliance of body metabolism on carbohydrates [ 16 , 17 ] and reduce lactate deposition leading to

enhanced recovery [ 18 ]. Importantly, ketogenic diets are, in particular in the short-term run, a very

efficacious way to reduce body weight not only in physically active subjects but also in patients with

obesity, type 2 diabetes and other chronic lifestyle diseases [ 19 – 21 ]. Nevertheless, it has to be noted

that long-term compliance and efficacy of ketogenic diet is not optimal and most of the studies had

rather limited duration [19,22].

Here we performed a randomized controlled trial to compare the effect of the cyclical ketogenic

reduction diet (CKD) vs. nutritionally balanced reduction diet (RD) on body composition, muscle

strength, and endurance performance in healthy young males undergoing regular resistance training

three times/week combined with aerobic training three times/week. We hypothesized that CKD will

be more efficacious in inducing fat loss as compared to RD while maintaining aerobic performance.

To this end, we explored the effect of eight weeks of CKD vs. RD combined with regular exercise on

body composition, and measures of strength and aerobic performance.

2. Materials and Methods

Twenty-five males of various fitness levels with minimum of one-year experience in resistance

training recruited from colleges of physical education and through a website with readers interested

in fitness and diets. Inclusion criteria were as follows: age between 18 and 30 years and a minimum

one-year experience with resistance and aerobic training. Subject recruitment began in April 2019 and

lasted until January 2020. Persons interested in participating were screened to ascertain they meet the

minimum criteria for the enrollment into the study.

Exclusion criteria were current injuries or health conditions that might have affected sports

performance or put them at risk for further injuries including the presence of cardiovascular diseases,

diabetes mellitus, arterial hypertension, or any other diseases that required pharmacological treatment.

Additionally, subjects taking any performance enhancing supplements (i.e., creatine, β-hydroxy

β-methyl butyrate, caffeine, protein powder, weight gainer, thermogenics, etc.), were required to

discontinue consumption at least one week prior to baseline testing and continue abstaining from

their use for the remainder of the study. The study was approved (ethic approval code 764/18 S-IV)by

the Human Ethics Review Board, First Faculty of Medicine and General University Hospital, Prague,

Czech Republic and was performed in agreement with the principles of the Declaration of Helsinki as

revised in 2008. Prior to randomization, all subjects were required to sign an informed consent.

Blood samples for biochemical measurements were taken prior to initiation of study and at the

end of the study after 8 weeks of diet. Serum was obtained by centrifugation and samples were

subsequently stored in aliquots at − 80 ◦C until further analysis. The maximal storage time was

8 months.

Biochemical parameters liver test, urea, creatinine, and circulating lipids were measured to exclude

liver, kidney, or lipid disorder. Creatine kinase and lactate dehydrogenase were measured to explore a

possible influence of the diets on muscle regeneration. β-hydroxy-butyrate was measured to confirm a

compliance to ketogenic diet.

β-hydroxy-butyrate was measured using TECOM Analytical Systems (TECOM Analytical

Systems CS spol. s r.o., Prague, Czech Republic). Other biochemical parameters were measured by

spectrophotometric methods using ARCHITECT c Systems device (Abbott Park, IL, USA.) in the

Department of Biochemistry of the Institute for Clinical and Experimental Medicine in Prague.

2.1.2. Strength and Aerobic Performance Testing

Power and performance testing were conducted over a 5-day period. Subjects signed for an

hour block to participate in each test. Each block had a maximum of 5 subjects in a gym and the

spiroergometry was reserved for each of them for an hour. Subjects were instructed to arrive at

the gym 30 min prior to testing times and not to train for at least 24 h before testing. A strength

performance testing for power output in the three exercises—bench-press, lat pull-down, and leg-press

was performed as follows: The subjects underwent an adequate warm up. After resting for two to four

minutes the subjects than performed a one-repetition maximum attempt of each exercise with proper

technique. If the lift/press was successful, after resting for another two to four minutes the load was

increased by 5–10% and another lift/press was attempted. If the subject failed to perform the lift/press,

after resting for two to four minutes they attempted the lift/press with weight reduced by 2.5–5%.

2.1.3. Methodology of Strength Testing

Upon arrival, the primary researcher explained the testing procedures and protocols and

demonstrated each test. Subjects were instructed to warm up. Power and aerobic performance

test administrators and personal researchers were blinded to the randomized group allocations.

Each proband participated in bench press, lat pull-down, and leg-press to assess the maximum

power performance.

2.1.4. Aerobic Performance Testing

Aerobic performance testing was carried out by bicycle spiroergometry using analyzer of

respiratory gases (Quark CPET, 1850 Bates Ave, Concord, CA 94520, Cosmed, USA). This metabolic

cart measures expired airflow by means of a pneumotach connected to the mouthpiece. A sample line

is connected to the pneumotach from which air is continuously pumped to O 2 and CO 2 gas analyzers.

Prior to testing, the pneumotach was calibrated with six samples from a 3 L calibration syringe. The gas

analyzers were also calibrated before each test to room air and calibration gases (15.21% O 2 and 5.52%

CO 2 , respectively). Heart rate (HR) was continuously recorded during exercise by electrocardiography

(Fukuda Denshi FX-8322 Cardimax ECG, 17725 N. E. 65th Street Bldg. C, Redmond, WA. 98052 USA).

Prior to exercise, the subjects were instructed to maintain a pedal cadence between 70 and 90 rpm

during exercise and to exercise to volitional fatigue. We used a modified exercise step protocol

0.33 W.min−^1 as described by Gordon et al. [ 23 ]. The test was terminated when the subject was unable

to maintain a pedaling cadence of 40 rpm.

Maximal oxygen consumption was assessed by the attainment of the following criteria: (1) a

plateau (∆VO 2 ≤ 50 mL/min at VO 2 peak and the closest neighboring data point) in VO 2 with increases

in external work, (2) maximal respiratory exchange ratio (RER) ≥ 1.10, and (3) maximal HR within

10 b/min of the age-predicted maximum (220-age). All subjects met the first two criteria.

Breath-by-breath gas exchange data from all tests were transferred to a spreadsheet program (MS

Excel 365) for further analysis. In addition, data from the VO 2 max tests were time-averaged using 10 s

intervals to examine the incidence of an oxygen plateau.

2.2. Diet Protocol

Subjects were randomly assigned by electronic randomization system to either CKD or RD group

for 8 weeks. Subjects had a mandatory dietary session with a nutritionist prior to the beginning of

the study which provided detailed instructions on accurately keeping dietary food intake records.

All food record data were entered and analyzed using the DietSystem application (DietSystem App,

DietSystem App, s.r.o., Czech Republic).

2.2.1. Cyclical Ketogenic Reduction Diet

Total intake of energy was assigned to each participant based on lifestyle (individually calculated

according to somatotype, physical activity, type of work, etc.) and was reduced by 500 kcal per day.

Five days of low-carbohydrate phase, nutrient ratio (carbohydrates up to 30 g; proteins 1.6 g/kg;

fats: calculation of energy intake instead of carbohydrates) in order to induce and maintain ketosis.

Following with 2 days of carbohydrate phase (weekends): nutrient ratio (carbohydrates 8–10 g/1 kg of

non-fat tissue, 70% intake; proteins 15%; and fat 15%).

2.2.2. Reduction Diet

Principles of healthy nutrition, nutrient ratio (carbohydrates 55%, fat 30%, proteins 15% of total

energy intake). The overall caloric intake (individually calculated according to somatotype, physical

activity, type of work, etc.) was reduced by 500 kcal per day.

Both groups were given detailed instructions on acceptable foods for both types of diets.

In addition, subjects were given an 8-week low-carbohydrate meal plan or reduction diet meal

plan as per randomization.

2.3. Training Protocol

2.3.1. Development of Strength Skills

The plan was designed to develop maximum strength in the tested exercise and the muscles

involved. 3 differently focused trainings per week were performed:

  • Focused on chest—bench press.
  • Focused on the muscles of the lower limbs—leg press.
  • Focused on the back muscles—lat pull-down.

One training unit lasted approximately 60 min. For each training unit, the full focus was on the

technique of execution and time under tension. Each training unit was performed with the maximum

possible effort to achieve the maximum results. The prescribed intensity in the form of load was

individualized and based on the entry measurements. The technical design, time under tension and

maximum effort must were similar for all subjects (maximum effort = maximum possible intensity

in compliance with technical parameters and number of repetitions) under tension and maximum

effort were similar for all subjects (maximum effort = maximum possible intensity in compliance with

technical parameters and number of repetitions)

2.3.2. Development of Endurance Skills

The plan consisted of a 30-min run at constant heart rate (at approximately 70% max TF or around

130–140 heart beats/minute).

Nutrients 2020 , 12 , 2832 7 of 12

3.1. The Influence of Cyclical Ketogenic Reduction Diet vs. Nutritionally Balanced Reduction Diet on

Anthropometric and Biochemical Parameters

Both CKD and RD decreased body weight (Figure 2), body fat mass and body mass index with

comparable effects of both approaches (Table 1). Lean body mass and body water content was

significantly reduced by CKD (Figures 3 and 4 and Table 1) while it was not influenced by RD.

Weight (kg)

Pre Post

CKD

*p<0.05 vs. baseline

Weight (kg)

Pre Post

RD

*p<0.05 vs. baseline

Figure 2. Individual responses of body weight for subjects before and after 8 weeks of cyclical ketogenic reduction diet (CKD) and nutritionally balanced reduction diet (RD). Statistical significance is from paired t-test * p < 0.05 vs. baseline.

Nutrients 2020 , 12 , x FOR PEER REVIEW 7 of 12

Figure 2. Individual responses of body weight for subjects before and after 8 weeks of cyclical ketogenic reduction diet (CKD) and nutritionally balanced reduction diet (RD). Statistical significance is from paired t -test * p < 0.05 vs. baseline.

Table 1. Anthropometric and biochemical parameters of subjects on cyclical ketogenic reduction diet or nutritionally balanced reduction diet at baseline and after 8 weeks of diet.

Cyclical Ketogenic Diet (CKD) Reduction Diet (RD) ANOVA

V1-before V2-after V1-before V2-after

Number ( n ) 13 13 12 12

Age (year) 23 ± 5 NA 24 ± 4 NA NS

Height (cm) 181 ± 6 NA 186 ± 10 NA NS

BMI (kg/m^2 ) 26.1 ± 3.7 24.6 ± 3.3 * 26.9 ± 4.3 25.5 ± 4.2 * NS

WEIGHT (kg) 85.6 ± 13.4 81.0 ± 12.0 * 93.0 ± 17.5 88.5 ± 17.4 * NS

MUSCLES (kg) 41.8 ± 4.5 40.0 ± 4.6 * 43.5 ± 5.3 43.1 ± 5.3 NS

FAT (kg) 12.9 ± 6.9 11.0 ± 5.8 * 17.6 ± 9.8 13.6 ± 9.0 * NS

% FAT 14.5 ± 5.5 13.0 ± 5.1 * 17.9 ± 6.9 14.2 ± 6.9 * NS

WATER (kg) 53.2 ± 5.6 51.0 ± 5.6 * 55.1 ± 6.4 54.8 ± 6.5 NS

CK (ukat/L) 4.40 ± 2.81 2.81 ± 1.21 3.80 ± 2.03 3.03 ± 2.03 NS

LDH (ukat/L) 2.68 ± 0.60 2.47 ± 0.42 2.74 ± 0.44 2.55 ± 0.33 NS

β-OH-butyrate (mmol/L) 0.2 ± 0.07 0.38 ± 0.25 * 0.24 ± 0.12 0.12 ± 0.04 NS

Data are mean ± SD. Statistical significance is from One-way ANOVA and paired t -test (V1—baseline

testing vs. V2—testing after 8 weeks of diet). * p < 0.05 vs. V1. BMI: Body mass index; CK: Creatine

kinase; LDH: Lactate dehydrogenase; β-OH-butyrate—β-hydroxy-butyrate.

Figure 3. Individual responses of lean body mass for subjects before and after 8 weeks of cyclical ketogenic reduction diet (CKD) and nutritionally balanced reduction diet (RD). Statistical significance is from paired t-test * p < 0.05 vs. baseline.

Weight (kg

Pre Post

CKD

*p<0.05 vs. baseline

Weight (kg)

Pre Post

RD

*p<0.05 vs. baseline

Figure 3. Individual responses of lean body mass for subjects before and after 8 weeks of cyclical ketogenic reduction diet (CKD) and nutritionally balanced reduction diet (RD). Statistical significance is from paired t-test * p < 0.05 vs. baseline.

Nutrients 2020 , 12 , x FOR PEER REVIEW 8 of 12

Figure 4. Individual responses of body water weight for subjects before and after 8 weeks of cyclical ketogenic reduction diet (CKD) and nutritionally balanced reduction diet (RD). Statistical significance is from paired t-test * p < 0.05 vs. baseline.

None of the diets significantly affected serum concentration of creatine kinase or lactate

dehydrogenase (Table 1), liver tests, urea, creatinine, or circulating lipids (data not shown). β-

hydroxy-butyrate significantly increased in CKD group while it was unaffected in subjects on

reduction diet (Table 1).

3.2. The Influence of Cyclical Ketogenic Reduction Diet vs. Nutritionally Balanced Reduction Diet on Muscle

Strength Parameters

The muscle strength parameters were assessed as maximum weight lifted during bench press,

lat pull-down, and leg press. CKD did not affect any of these parameters (Table 2). On the contrary,

in subjects on RD lat pull-down and leg press values significantly increased (Table 2).

Table 2. The effect of cyclical ketogenic reduction diet and nutritionally balanced reduction diet on strength parameters.

Cyclical Ketogenic Diet (CKD) Reduction Diet (RD) ANOVA

V1-before V2-after V1-before V2-after

Bench press (BP) 90.0 ± 24.2 90.0 ± 23.7 84.2 ± 21.8 87.7 ± 20.1 NS

Lat pull-down (LPD) 74.2 ± 15.7 76.0 ± 15.0 70.4 ± 14.8 75.2 ± 17.1 * NS

Leg press (LP) 138.0 ± 21.1 142.0 ± 16.3 127.8 ± 22.0 140 ± 22.8 * NS

Data are mean ± SD. Statistical significance is from One-way ANOVA and paired t -test (V1—baseline

testing vs. V2 —testing after 8 weeks of diet). * p < 0.05 vs. V1.

3.3. The Influence of Cyclical Ketogenic Reduction Diet vs. Nutritionally Balanced Reduction Diet on

Spiroergometric Parameters

Spiroergometric parameters are shown in Table 3. Respiratory exchange ratio decreased in

subjects on CKD while it did not change in subjects on RD. None of other spiroergometric parameters

were significantly affected in CKD group.

Weight (kg)

Pre Post

CKD

*p<0.05 vs. baseline

Weight (kg)

Pre Post

RD

*p<0.05 vs. baseline

Figure 4. Individual responses of body water weight for subjects before and after 8 weeks of cyclical ketogenic reduction diet (CKD) and nutritionally balanced reduction diet (RD). Statistical significance is from paired t-test * p < 0.05 vs. baseline.

None of the diets significantly affected serum concentration of creatine kinase or lactate

dehydrogenase (Table 1), liver tests, urea, creatinine, or circulating lipids (data not shown).

β-hydroxy-butyrate significantly increased in CKD group while it was unaffected in subjects on

reduction diet (Table 1).

3.2. The Influence of Cyclical Ketogenic Reduction Diet vs. Nutritionally Balanced Reduction Diet on Muscle

Strength Parameters

The muscle strength parameters were assessed as maximum weight lifted during bench press,

lat pull-down, and leg press. CKD did not affect any of these parameters (Table 2). On the contrary,

in subjects on RD lat pull-down and leg press values significantly increased (Table 2).

Table 2. The effect of cyclical ketogenic reduction diet and nutritionally balanced reduction diet on strength parameters.

Cyclical Ketogenic Diet (CKD) Reduction Diet (RD) ANOVA V1-before V2-after V1-before V2-after Bench press (BP) 90.0 ± 24.2 90.0 ± 23.7 84.2 ± 21.8 87.7 ± 20.1 NS Lat pull-down (LPD) 74.2 ± 15.7 76.0 ± 15.0 70.4 ± 14.8 75.2 ± 17.1 * NS Leg press (LP) 138.0 ± 21.1 142.0 ± 16.3 127.8 ± 22.0 140 ± 22.8 * NS Data are mean ± SD. Statistical significance is from One-way ANOVA and paired t-test (V1—baseline testing vs. V2—testing after 8 weeks of diet). * p < 0.05 vs. V1. NS: Not significant. NA : not avalible.

3.3. The Influence of Cyclical Ketogenic Reduction Diet vs. Nutritionally Balanced Reduction Diet on

Spiroergometric Parameters

Spiroergometric parameters are shown in Table 3. Respiratory exchange ratio decreased in subjects

on CKD while it did not change in subjects on RD. None of other spiroergometric parameters were

significantly affected in CKD group.

and Hennesy recently reviewed available data on the influence of ketogenic diet on endurance in

athletes. They included seven studies into their analysis and concluded that limited and heterogenous

findings prohibit definitive conclusions [ 16 ]. In our study, we found decreased respiratory exchange

ratio in CKD groups after eight weeks of intervention as compared with no effect of RD suggesting

a shift towards lipid oxidation, which is in agreement with the mode of action of ketogenic diet

and previously published data [ 32 ]. However, none of the endurance parameters as measured by

spiroergometry have been affected in CKD group. On the contrary, in RD group peak oxygen uptake

and peak workload significantly increased after eight weeks of intervention. Our data suggesting

lack of improvement of endurance performance by ketogenic diet go in similar direction with results

published by Burke and colleagues in 2017 [ 33 ] and reproduced by the same group in 2020 [ 34 ] where

they found decreased endurance parameters in elite race walkers after ketogenic diet. By contrast,

in one of the early studies, low carbohydrate diet improved endurance times during moderate exercise

in moderately obese patients along with significant reductions in body weight and body fat mass [ 35 ].

Nevertheless, despite more pronounced fat loss the improvement on endurance performance with low

carbohydrate diet was comparable to that of high carbohydrate diet group.

When interpreted the results of our study within the context of currently published data it is

important to consider its strengths and limitations. The randomized design and the good compliance

of the subjects to dietary and treatment regimens can be consider strong points of our trial. On the

other hand, the limitations include relatively short duration, low number of subjects and inclusion of

only male participants.

Taken together our data are in general agreement with most of the previously published studies [ 36 ]

showing little or no benefit of ketogenic diet on endurance capacity. However, it should be noted that

contribution of fatty acids to metabolic response may differ with respect to duration and intensity of

exercise [ 37 , 38 ], exact type of training and numerous other characteristics. The utilization of fatty acids

increases with prolonged bouts of exercise of moderate intensity suggesting that ketogenic diet might

be useful especially with longer duration of aerobic exercise.

5. Conclusions

In summary, our data show that in healthy young males undergoing resistance and aerobic

training comparable weight reduction can be achieved with ketogenic and nutritionally balanced

reduction diet. In RD group, improved muscle strength and endurance performance was noted relative

to neutral effect of CKD on these parameters. Furthermore, CKD also slightly reduced lean body

mass. Our study thus demonstrates that the cyclical ketogenic reduction diet effectively reduces body

weight but is not an effective strategy to increase anaerobic or strength performance in healthy young

men. All in all, further randomized studies of longer duration are still needed to explore whether the

response to different diets is affected by long-term adaptation responses and whether it differs in males

and females or subjects with various types and levels of fitness.

Author Contributions: Conceptualization, P.K., D.H., R.P.D., M.H., and Z.V.; methodology, P.K., I.L., Z.L., B.J.K., J.T., V.H., M.M., D.H., Z.V., and R.P.D.; writing—original draft preparation, P.K., M.H., and Z.V.; and writing—review and editing, all authors. All authors have read and agreed to the published version of the manuscript. Funding: This research was funded by Funded by CZ-RO (“Institute for Clinical and Experimental Medicine—IKEM, IN 00023001”) and RVO VFN 64165 to M.H. Conflicts of Interest: The authors declare no conflict of interest.

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