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OUTBACK STEAKHOUSE SERVER MENU TEST
Bloomin' Onion - Answer - (BLOOM) A colossal onion, breaded and fried, served with a spicy, mayonnaise, horseradish sauce (otherwise known as our original BLOOM sauce!) Aussie Cheese Fries - Answer - Seasoned french fires, topped with melted Monterey Jack & Cheddar Cheese, along with chopped bacon and served with our house-made ranch dressing. Kookaburra Wings - Answer - One pound, 10 on avg., of fresh chicken wings breaded and deep fried, served with celery and homemade blue cheese dressing. Choose mild, medium, or hot. Sydney Shrooms - Answer - Lightly battered and fried mushrooms served with house- made ranch dressing. Gold Coast Coconut Shrimp - Answer - 8 Large prawns, hand-dipped in batter, rolled in coconut and fried golden. This is paired with a Creole marmalade. Grilled Shrimp on the Barbie - Answer - 8 Seasoned shrimp with a special blend of herbs and spices, and then flame grilled. Served with Outback's own garlic toast and classic rémoulade sauce. What are the three signature Aussie-Tizers? - Answer - Bloomin' Onion, Cheese Fries, and Coconut Shrimp or Grilled Shrimp on the Barbie (GSB). What Aussie-Tizer would you suggest to Guests that have never dined at Outback? - Answer - Bloomin' Onion What is your favorite Aussie-Tizer and why? - Answer - The Bloomin' Onion is a fun, signature appetizer to Outback Steakhouse and comes with our delicious, original BLOOM sauce. House Salad ingredients - Answer - Mixed lettuce (romaine & iceberg), cucumbers, Monterey Jack and Cheddar Cheese, tomatoes, red onions, and homemade croutons; choice of dressing. Caeser Salad - Answer - Romaine lettuce and homemade croutons tossed with traditional caesar dressing. The salad is topped with freshly grated parmesan cheese. Blue Cheese Pecan Chopped Salad - Answer - Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie Crunch all tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles.
Creamy Potato Soup - Answer - Homemade creamy baked potato soup topped with bacon, green onions, Monterey Jack & Cheddar Cheese French Onion Soup - Answer - A traditional French Onion soup with caramelized onions topped with a Holland Rusk and melted Provolone cheese. Garnished with parsley. Brisbane Caesar Salad - Answer - Thinly sliced 5 oz wood-fire grilled chicken breast OR 8 seasoned and char-grilled shrimp served on top of a generous portion of our traditional caesar salad. Aussie Cobb Salad - Answer - Choice of 3 Crispy sliced chicken fingers or 5 oz char- grilled chicken breast ... Served atop a mixture of greens with diced eggs, chopped bacon, shredded Monterey Jack and Cheddar Cheese, grape tomatoes, and croutons, drizzled with your choice of dressing. Steakhouse Salad - Answer - 6 oz of seared and sliced sirloin (cooked to order) atop chopped style mixed greens with shredded carrots, red cabbage, grape tomatoes, red onions, cinnamon pecans, and Aussie Crunch and tossed in a Danish blue cheese vinaigrette. ** Aussie Crunch *fried angel hair pasta) Options of Soup of the Day - Answer - Creamy, cheesy onion, creamy broccoli & cheese, chicken tortilla, or clam chowder What two sizes are the soup available in (except french onion)? - Answer - Cup or Bowl Aussie Crunch refers to what ingredient in the Blue Cheese Pecan Chopped Salad? - Answer - Crispy noodles Which soups and salads are premium? - Answer - French onion, blue cheese chop salad, and clam chowder (regional) List all of the salad dressings by abbreviation - Answer - Ranch (R), Thousand Island (1000), Mustard Vinaigrette (MV), Honey Mustard (HM), Tangy Tomato (T), Blue Cheese Vinaigrette (BCV), Caesar (C), Light Balsamic Vinaigrette (LBV), Blue Cheese (BC), Oil & Vinegar (O&V) Victoria's Filet Mignon - Answer - The most tender and juicy thick cut; 6oz or 8oz Cooking style Season & Seared Outback Center-Cut Sirloin - Answer - Center-cut for tenderness. Lean, hearty and full of flavor; 6oz, 8oz, or 11oz. Cooking style Seasoned and Seared. Ribeye - Answer - Well-marbled, juicy and savory; 12oz or 15oz Cooking style Seasoned & Seared
The Filet is featured as a combo with what seafood option? - Answer - Steamed Lobster Tail The Ribeye is featured as a combo with what 2 seafood options? - Answer - Grilled Shrimp or Coconut Shrimp A guest tells you they're looking for a "surf & turf" option. What would you recommend? How would you recommend it? - Answer - Steamed Lobster Tail Drover's Ribs & Chicken Platter - Answer - 1/2 Rack of Baby Back Ribs and 8oz char- grilled chicken breast brushed with BBQ sauce. Served with a sie of BBQ Sauce. Served with two sides. Grilled Chicken on the Barbie - Answer - Seasoned and grilled 8oz chicken breast with our signature BBQ sauce. Served with two sides. Chicken Tender Platter - Answer - 5 crispy white-meat tenders served with Honey Mustard sauce and Aussie Fries and another side, guest chooses. Alice Spring Chicken - Answer - 8oz grilled chicken breast topped with sautéed mushrooms, crispy bacon, melted Monterey Jack & Cheddar cheese and honey mustard sauce. Served with a side of HM sauce. Served with two sides. Baby Back Ribs - Answer - Smoked, brushed, and char-grilled pork ribs with a tangy BBQ sauce. Served with two sides. Queensland Chicken & Shrimp Pasta - Answer - Char-grilled 5oz. chicken breast and 6 grilled shrimp over fettuccine noodles tossed in a bold Alfredo sauce with green onions & parsley. Chicken only = 8oz. Shrimp only = 8 shrimp Bloomin' Fried Chicken - Answer - Our twist on fried chicken. Boneless 8oz. chicken breast hand battered in our Outback Original Bloomin' Onion seasoning, fried until golden brown and drizzled with our spicy signature bloom sauce. Served with a side of Bloom sauce for dipping; Guest chooses two sides. What is drizzled on top of the Queensland Chicken & Shrimp pasta? - Answer - Lemon Pepper Butter The Chicken Tender Platter is served with what sauce? - Answer - Honey Mustard Which entrees are served with a bowl and wet-nap? - Answer - Ribs, 1/2 Ribs and Drovers Platter
Except for our Chicken & Shrimp pasta, how many sides are out "Not" steak options served with? - Answer - Two How many rib bones are in the half order of ribs? - Answer - 5 How many rib bones are in the full order of ribs? - Answer - 8 - 9 Lobster Tails - Answer - Two cold-water lobster tails steamed to perfection and served with drawn butter, a lemon and choice of two sides. Perfectly Grilled Salmon - Answer - 7 oz. seasoned and char-grilled. Served with our classic rémoulade sauce. Toowoomba Salmon - Answer - Grilled salmon topped with seasoned and sautéed shrimp tossed with mushrooms in a creamy creole sauce. How would you describe the Toowoomba Topping? - Answer - The creamy, spicy sauce with sliced mushrooms and sautéed shrimp. All seafoof entrees are served with what 2 sides? - Answer - Seasoned rice and mixed veggies. What size is our Perfectly Grilled Salmon? - Answer - 7oz. How many ounces is each lobster tail? - Answer - 4oz. The Bloomin' Burger - Answer - Topped with Bloomin' Onion® petals, American cheese, lettuce, tomato and our spicy signature bloom sauce. The Outback Burger - Answer - Topped with lettuce, tomato, onion, and house-made pickles. Mustered served on the side. Add cheese and/ or bacon, +$1 each; cheese options: American, Provolone, Swiss, or Aged Cheddar Sweet Chook O'Mine Sandwich - Answer - Grilled chicken with Swiss cheese, bacon, house-made pickles, onion, lettuce, tomato, and honey mustard sauce. Bloomin' Fried Chicken Sandwich - Answer - Hand battered chicken in our Bloomin' Onion seasoning, fried then drizzled with our spicy signature bloom sauce with house- made pickles, onion, lettuce and tomato. How many ounces are the burger patties? - Answer - 6.5oz. What sauce comes on the Sweet Chook O'Mine Sandwich? - Answer - Honey Mustard All Sammies & Burgers are served with what side? - Answer - Aussie Fries
What sides are regular? - Answer - Aussie Fries, Baked Potato, Fresh Mixed Veggies, Fresh Seasonal Veggie, Homestyle Mashed Potatoes, Sweet Potato, and Seasoned Rice What sides are premium? - Answer - Steakhouse Mac & Cheese and Creamed Spinach Chocolate Thunder from Down Under - Answer - An extra generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream. New York Style Cheesecake - Answer - Creamy NY Style cheesecake with a choice of warm chocolate sauce or raspberry sauce. Carrot Cake - Answer - Moist 3-layer carrot cake made with coconut and pecans and topped with a sweet vanilla cream cheese frosting. Which dessert option is gluten-free? - Answer - Chocolate Thunder Does the Triple-Layer Carrot Cake have pecans in it? - Answer - Yes How will you suggestively sell a dessert to a Guest and when? - Answer - Encourage the guest to try one of our signature desserts, following shortly after removing dinner plates Joey Meals (kids meals) Mac-A-Roo N' Cheese - Answer - Creamy macaroni and cheese made with a Velvetta cheese sauce. Served with choice of Aussie Fries, Seasonal Veggie, or Kid Fruit Joey Meals (kids meals) Grilled Chicken on the Barbie - Answer - Unseasoned 5oz. plain chicken breast, served with choice of Aussie Fries, Seasonal Veggie or Kid Fruit What size is our Joey sirloin? - Answer - 5oz. How many individual tenders come in the chicken finger meal? - Answer - 3 tenders What cheese comes on the Boomerang Cheeseburger? - Answer - American What two fruits are served in our kid fruit? - Answer - Strawberries and Orange slices
