over 1 year ago

35% (women) yes D. Total fat

Which of the following nutritional factors has been shown to BEST predict long term morbidity and/or mortality?

BMI >30 or <18 B. >10% weight gain in the previous 6 months C. Percent body fat >22% (men) or >35% (women) yes D. Total fat intake 30% of consumed calories E. Total protein intake <40% of consumed calories

rasha-mohamed

almost 3 years ago

Nutrition

Which of the following do you think should be a priority: Salt restriction as a public policy; or Ensuring adequate water intake to prevent dehydration in children during school-sponsored sports events?

Which of the following do you think should be a priority:

Salt restriction as a public policy; or
Ensuring adequate water intake to prevent dehydration in children during school-sponsored sports events?

Solved

KenDocsity

over 5 years ago

Nutrition

b. Suggest interventions to prevent and curb food insecurity at the 3 levels

ood insecurity is one of the leading causes of malnutrition in Uganda

alia_maru

over 5 years ago

Nutrition

Aerobic training _the size and _ the number of mitochondria in cells.

a. Decreases, decreases
b. Decreases, increases
c. Increases, decreases
d. Increases, increases

lakshmirnarman

over 5 years ago

Nutrition

A low-birth-weight infant weighs ______ pounds.

A) 6.5 to 7.5
B) 5.5 to 6.5
C) less than 5.5
D) less than 3.5

rao-m-minhas-iqbal

over 7 years ago

Nutrition

collagen can be best described as a

collagen can be best described as a ? 1: Cytoskeleton Protien. 2: Acute phase protein. 3: Hemoprotein.

1 2

1-6 of 7

Recent questions in Nutrition

Vitamin nutrition health

1. Which of the following nutritional factors has been shown to BEST predict long term morbidity and/or mortality? BMI >30 or <18 B. >10% weight gain in the previous 6 months C. Percent body fat >22% (men) or >35% (women) yes D. Total fat

Which of the following do you think should be a priority: Salt restriction as a public policy; or Ensuring adequate water intake to prevent dehydration in children during school-sponsored sports events?

b. Suggest interventions to prevent and curb food insecurity at the 3 levels

Aerobic training _the size and _ the number of mitochondria in cells.

A low-birth-weight infant weighs ______ pounds.

collagen can be best described as a

collagen can be best described as a

A low-birth-weight infant weighs ______ pounds.

Which of the following do you think should be a priority: Salt restriction as a public policy; or Ensuring adequate water intake to prevent dehydration in children during school-sponsored sports events?

1. Which of the following nutritional factors has been shown to BEST predict long term morbidity and/or mortality? BMI >30 or <18 B. >10% weight gain in the previous 6 months C. Percent body fat >22% (men) or >35% (women) yes D. Total fat

Aerobic training _the size and _ the number of mitochondria in cells.

b. Suggest interventions to prevent and curb food insecurity at the 3 levels

Vitamin nutrition health

1. Which of the following nutritional factors has been shown to BEST predict long term morbidity and/or mortality? BMI >30 or <18 B. >10% weight gain in the previous 6 months C. Percent body fat >22% (men) or >35% (women) yes D. Total fat

Which of the following do you think should be a priority: Salt restriction as a public policy; or Ensuring adequate water intake to prevent dehydration in children during school-sponsored sports events?

b. Suggest interventions to prevent and curb food insecurity at the 3 levels

Aerobic training _____the size and _____ the number of mitochondria in cells.

A low-birth-weight infant weighs ______ pounds.

collagen can be best described as a

collagen can be best described as a

A low-birth-weight infant weighs ______ pounds.

Which of the following do you think should be a priority: Salt restriction as a public policy; or Ensuring adequate water intake to prevent dehydration in children during school-sponsored sports events?

1. Which of the following nutritional factors has been shown to BEST predict long term morbidity and/or mortality? BMI >30 or <18 B. >10% weight gain in the previous 6 months C. Percent body fat >22% (men) or >35% (women) yes D. Total fat

Aerobic training _____the size and _____ the number of mitochondria in cells.

b. Suggest interventions to prevent and curb food insecurity at the 3 levels

Aerobic training _the size and _ the number of mitochondria in cells.

Aerobic training _the size and _ the number of mitochondria in cells.